Chef at the pass adding some seasoning to a plate of Berberi duck breast served, with roasted parsnips and carrots, chestnuts and a duck. Colour, vertical format with some copy space. Shot on location at a restaurant on the island of Moen in Denmark. Kitchen | People | Food and Drink | Food | Freshness

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Kitchen People Food and Drink Food Freshness Skill Expertise Meat Business Vertical Indoors Napkin Close-up Plate Dinner White People Occupation Food and Drink Establishment Food Service Occupation Chef Professional Occupation Scandinavia Denmark Cooking Working Restaurant One Person Mature Adult Menu Chestnut - Food Color Image Ready-To-Eat Duck Meat Commercial Kitchen Gourmet Meal Kitchen Counter Meat Dish Main Course Photography Preparing Food Service Gravy Adults Only Fine Dining Cooked Preparation Serving Size Duck Breast Flourish - Art Savory Food

Kitchen People Food and Drink Food Freshness Skill