This image showcases Gado-Gado, a popular Indonesian salad, comprised of blanched and fresh vegetables, boiled eggs, and a creamy peanut sauce. The vibrant colors and diverse textures highlight the dish's nutritional value and cultural significance in Indonesian cuisine. Ideal for culinary promotions, this photo captures the essence of traditional dining in Indonesia, making it an excellent visual resource for anyone interested in authentic recipes or cultural heritage.
This image is well-suited for a variety of commercial and educational applications. Use it in food blogs, restaurant menus, and cookbooks to illustrate traditional Indonesian cuisine. It's also perfect for infographics about healthy eating, social media posts on Instagram or Facebook showcasing global dishes, and mobile UI designs that need food imagery. Furthermore, it can enhance presentations in culinary classes or be featured in online courses related to international cuisine.
Name | Bytes | Width | Height | DPI | Media Type |
---|---|---|---|---|---|
small | 330025 | 728 | 484 | 72 | image/jpeg |
medium | 754628 | 1259 | 837 | 300 | image/jpeg |
large | 3387723 | 2845 | 1892 | 300 | image/jpeg |
Royalty Free Image Size: small: 728 x 484 Pixels, medium: 1259 x 837 Pixels, large: 2845 x 1892 Pixels, - Orientation: Horizontal
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Food and Drink
Food
Freshness
Table
Crockery
Horizontal
Plate
Egg - Food
Dinner
Lunch
Salad
Indonesia
Cooking
Restaurant
Green Color
Wood - Material
Slice of Food
Vegetable
Spice
Fruit
Cabbage
Bean
Java
Jakarta
Indonesian Culture
Healthy Lifestyle
Boiled
Soybean
Cucumber
Peanut - Food
Tofu
Boiled Potato
Gourmet
Meal
Prepared Potato
Photography
Capital Cities
Satay
Fine Dining
Cooked
Meat Substitute
Sauce
Crucifers
Tradition
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