This image showcases Kolak Pisang Ubi, a traditional Indonesian dessert commonly served during Ramadan to break the fast. The dish features a sweet soup made from ripe bananas and orange-fleshed sweet potatoes, creating a rich and comforting flavor profile. The vibrant colors and distinctive presentation make it an appealing option for both home cooking and restaurant menus, reflecting Indonesia's diverse culinary heritage.
Kolak Pisang Ubi can be effectively utilized in various commercial and educational contexts. Ideal for food blogs, social media content, and culinary guidebooks, it can enhance recipe articles, be used in social media posts promoting Ramadan special menus, or featured in eBooks focused on Southeast Asian cuisine. This image can also serve as a visual element in infographics or presentations about traditional Indonesian food, making it versatile for numerous applications.
Name | Bytes | Width | Height | DPI | Media Type |
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small | 237445 | 727 | 484 | 72 | image/jpeg |
medium | 545143 | 1258 | 838 | 300 | image/jpeg |
large | 1304859 | 2125 | 1416 | 300 | image/jpeg |
x_large | 3412632 | 3869 | 2579 | 300 | image/jpeg |
xx_large | 3422724 | 6240 | 4160 | 300 | image/jpeg |
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