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Methi paratha is a soft, flavorful Indian flatbread made with fenugreek leaves, whole wheat flour, spices, and ghee, often served with yogurt or pickle.
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medium 781814 1258 838 300 image/jpeg
large 1885548 2125 1416 300 image/jpeg
x_large 5785160 3869 2579 300 image/jpeg
xx_large 14010522 6000 4000 300 image/jpeg
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Cold Temperature Speed Food and Drink Simplicity Food Independence - Concept