This image features an assortment of pickled and marinated fermented vegetables displayed on shelves. The vibrant colors and textures of the vegetables highlight the variety of fermentation techniques used in food preservation. The arrangement showcases how these vegetables can be stored and presented in a culinary context, making it a great visual reference for recipes or health discussions focused on gut health and nutrition.
This image can be utilized across various mediums, including food blogs, educational materials about nutrition, and health-focused websites. It is ideal for creating infographics that explain the benefits of fermented foods, social media posts promoting healthy eating, or even recipe books that feature preservation techniques. Additionally, it can serve as a backdrop for culinary workshops, cooking classes, or marketing campaigns centered around organic produce and sustainability.
Name | Bytes | Width | Height | DPI | Media Type |
---|---|---|---|---|---|
small | 347684 | 726 | 484 | 28 | image/jpeg |
medium | 751304 | 1256 | 838 | 118 | image/jpeg |
large | 1804265 | 2122 | 1416 | 118 | image/jpeg |
x_large | 5770352 | 3866 | 2580 | 118 | image/jpeg |
xx_large | 22705274 | 7360 | 4912 | 118 | image/jpeg |
Royalty Free Image Size: small: 726 x 484 Pixels, medium: 1256 x 838 Pixels, large: 2122 x 1416 Pixels, x_large: 3866 x 2580 Pixels, xx_large: 7360 x 4912 Pixels, - Orientation: Horizontal
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Kitchen
Food and Drink
Food
Variation
Table
Balance
Jar
Horizontal
Still Life
Indoors
Poland
Store
In A Row
Wood - Material
Glass - Material
Vegetable
Fruit
Autumn
Garlic
Shelf
Cellar
Healthy Lifestyle
Preserved Food
Ingredient
Preserves
Pepper - Seasoning
Cucumber
Cabinet
Pickle
Pickled
Organic
Homemade
Storage Room
Storage Compartment
Groceries
Vegetarian Food
Pepper - Vegetable
Dieting
Photography
Healthy Eating
Merchandise
Canned Food
Canning
Marinated
Fermenting
Tradition