This image showcases a variety of herbs and spices essential for preparing Wedang Uwuh, a traditional Indonesian beverage. Featuring ingredients like ginger, lemongrass, and pandan leaves, this visual captures the essence of Indonesian culinary culture. The arrangement highlights the vibrant colors and textures of the herbs, providing an informative glimpse into the drink's preparation process.
This image is ideal for use in cookbooks, culinary blogs, and educational materials focusing on Indonesian culture. It can be incorporated into social media posts, recipe cards, and infographics related to traditional drinks. Additionally, it serves well for eBooks on Asian cuisine, mobile UI designs for cooking apps, or presentations on natural ingredients in beverages, making it versatile for various commercial and educational purposes.
Name | Bytes | Width | Height | DPI | Media Type |
---|---|---|---|---|---|
small | 229991 | 484 | 727 | 72 | image/jpeg |
medium | 570615 | 838 | 1258 | 300 | image/jpeg |
large | 1416928 | 1416 | 2125 | 300 | image/jpeg |
x_large | 3792088 | 2579 | 3869 | 300 | image/jpeg |
xx_large | 4969628 | 4160 | 6240 | 300 | image/jpeg |
Royalty Free Image Size: small: 484 x 727 Pixels, medium: 838 x 1258 Pixels, large: 1416 x 2125 Pixels, x_large: 2579 x 3869 Pixels, xx_large: 4160 x 6240 Pixels, - Orientation: Vertical
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Kitchen
Heat - Temperature
Food
Nature
Vertical
Close-up
High Angle View
Indonesia
Plant
Cooking
Brown
Spice
Herb
Natural Condition
Cinnamon
Ingredient
Condiment
Dry
Cut Out
Color Image
Organic
Herbal Medicine
Recipe
No People
Photography
Scented
Immune System
Tradition