This image features a traditional Sichuan spicy hot pot, a popular dish in Chinese cuisine known for its bold flavors and aromatic spices. The photo captures the essence of the dining experience, highlighting an array of fresh ingredients such as meats, vegetables, and flavorful broths set in a communal pot. The vibrant colors and composition invite viewers into the culinary culture of Sichuan, making it a fitting representation for food enthusiasts and culinary publications.
This image is ideal for various commercial and educational applications, such as restaurant menus, food blogs, and culinary art projects. It can enhance social media posts, marketing materials, and instructional content about Sichuan cuisine. Additionally, it is suitable for use in infographics, eBooks, or cooking workshops, allowing audiences to engage with the rich flavors and cultural significance of hot pot dining.
Name | Bytes | Width | Height | DPI | Media Type |
---|---|---|---|---|---|
small | 246467 | 727 | 484 | 72 | image/jpeg |
medium | 558351 | 1258 | 838 | 300 | image/jpeg |
large | 1452640 | 2125 | 1416 | 300 | image/jpeg |
x_large | 4951035 | 3869 | 2579 | 300 | image/jpeg |
xx_large | 12044065 | 5691 | 3794 | 300 | image/jpeg |
Royalty Free Image Size: small: 727 x 484 Pixels, medium: 1258 x 838 Pixels, large: 2125 x 1416 Pixels, x_large: 3869 x 2579 Pixels, xx_large: 5691 x 3794 Pixels, - Orientation: Horizontal
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Heat - Temperature
Food and Drink
Food
Freshness
Crockery
Meat
Seafood
Horizontal
Indoors
Plate
Cup
Dinner
Lunch
China - East Asia
Dining Room
Cooking
Restaurant
Red
Cultures
Chinese Culture
Vegetable
Spice
Onion
Lettuce
Asparagus
Sichuan Province
Fried
Refreshment
Ingredient
Chicken Meat
Bullfrog
Celery
Sesame
Shallot
Color Image
Ready-To-Eat
East Asian Culture
Lotus Root - Food
Dining Table
Fried Chicken
Gourmet
Meal
Pepper - Vegetable
Hot Potato
Szechuan Cuisine
No People
Meat Dish
Photography
Unhealthy Eating
Vibrant Color
Fine Dining
Hot Pot - Dish
Chinese Food
Tradition
Shrimp - Seafood
Prawn - Seafood
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