Smørrebrød is a traditional open faced sandwich made with dark rye bread with various cold toppings. Toppings range from egg, smoked fish to cold meats with various pickles and herbs added. Traditionally eaten at lunchtime or occasionally at the end of a party. Egg with prawn and caviar, colour, horizontal with some copy space. Food and Drink | Food | Seafood | Horizontal | Egg - Food

High Resolution JPEG Picture of Smørrebrød is a traditional open faced sandwich made with dark rye bread with various cold toppings. Toppings range from egg, smoked fish to cold meats with various pickles and herbs added. Traditionally eaten at lunchtime or occasionally at the end of a party. Egg with prawn and caviar, colour, horizontal with some copy space. [1127835286] stock photo