This image showcases vol-au-vents, a classic French pastry, elegantly filled with a delectable mixture of salted squid and octopus. The intricate pastry cases have a golden-brown hue and are designed to hold the seafood filling perfectly. This composition is styled to emphasize the textures and colors of the ingredients, making it suitable for various culinary presentations. It serves as an exemplary representation of gourmet seafood cuisine.
This image can be used in a variety of contexts, including culinary blogs, restaurant menus, and food-related websites. It is also suitable for social media posts, especially on platforms focused on food and gastronomy. Additionally, it can enhance infographics illustrating seafood dishes, be featured in eBooks about cooking, or serve as a visual element in mobile applications and educational worksheets about French cuisine.
Name | Bytes | Width | Height | DPI | Media Type |
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small | 252061 | 727 | 485 | 72 | image/jpeg |
medium | 597097 | 1258 | 839 | 300 | image/jpeg |
large | 1584762 | 2125 | 1417 | 300 | image/jpeg |
x_large | 8275350 | 4752 | 3168 | 300 | image/jpeg |
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